Brownie Pudding Recipe | Zarnak Sidhwa

Preparation time
70 mins

Cook Time
90 mins

Serves
4-6 persons

Ingredients

  • Flour 1 cup
  • Caster sugar 3/4 cup
  • Cocoa powder 2 tbsp
  • Baking powder 2 tsp
  • Salt 1/4 tsp
  • Milk 1/2 cup
  • Oil 2 tbsp
  • Vanilla essence 1 tsp
  • Chopped walnuts 1/2 cup
  • Packed brown sugar 3/4 cup
  • Cocoa powder 1/4 cup
  • Boiling water
  • Vanilla ice cream (optional) to serve
 

Methods

  1. Stir together the flour, caster sugar, 2 tablespoons cocoa powder, baking powder, and salt.
  2. Stir in the milk, oil, and vanilla. Stir in the walnuts.
  3. Pour batter into greased 8-inch square pan.
  4. In a small bowl stir together the brown sugar and 1/4 cup cocoa powder.
  5. Stir in the boiling water.
  6. Slowly pour brown sugar mixture over batter.
  7. Bake in the preheated oven for 40 minutes.
  8. Transfer to a wire rack and cool for 45 to 60 minutes.
  9. Spoon cake into dessert bowls and spoon pudding from the bottom of the pan over cake. Serve with vanilla ice cream.
  10. Serve warm.


Brownie Pudding Recipe in Urdu and English

At Masala TV you can check complete Brownie Pudding Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.

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