Chatpattay Drumsticks Recipe | Chef Mehboob Khan in Mehboob’s Kitchen

Preparation time
15 mins

Cook Time
25 mins

Serves
4 persons

Ingredients

  • Drumsticks                                ½ kg
  • Cayenne Pepper               4
  • Lemon                                  1
  • Potatoes                              2
  • Whole Red Pepper          4-6
  • Green Chilies                     4-6
  • Garlic                            6-8 cloves
  • Cumin                           1 tsp
  • Ginger (chopped)    1 tbsp
  • Sugar                            1 tbsp
  • Tamarind Paste        2-3 tbsp
  • Oil                                  8-10 tbsp
  • Salt                                to taste

Methods

  1. Heat oil in pan, add garlic, whole red pepper, Cayenne Pepper and cumin, stir well.
  2. Now take another pan and sauté chopped garlic, add drumsticks, fry then add water to the pan.
  3. Blend all spices together.
  4. Heat oil in another pan, fry sliced potatoes, add some water and cook well.
  5. Add blended chilies paste to drumsticks with tamarind paste, salt, sugar and lemon juice.
  6. Add salt and chopped green chilies to potatoes.
  7. Add ginger to drumsticks; remove potatoes and drumsticks together in a platter.
  8. Lastly pour the remaining masala from the pan and garnish with ginger. Serve hot


Chatpattay Drumsticks Recipe in Urdu and English

At Masala TV you can check complete Chatpattay Drumsticks Recipe in Urdu and English. This is one of the best recipes by chef Mehboob Khan at Masala TV show . Check out the other best recipes of chefs Mehboob Khan.

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