Ginger Rice Recipe | Zubaida Tariq

Preparation time
30 mins

Cook Time
45 mins

Serves
2 persons

Ingredients

  • Rice 2 cups
  • Green Chilies (julienned) 8
  • Ginger (finely chopped) 2 tbsp
  • Soya Sauce 1 tsp
  • White Vinegar 2 tbsp
  • Salt to taste
  • Oil 1 cup
  • Sugar 1 tsp
  • Chicken Powder 1 tbsp
  • Spring Onion Leaves (chopped) ½ cup
 

Methods

  1. Wash rice and boil it with salt and 1 tbsp white vinegar.
  2. Boil till they are ¾ done, drain water and leave it to simmer.
  3. Heat 1 cup oil in a wok and fry ginger and green chilies, add rice to it with 1 tsp soya sauce, 1 tso sugar and 1 tbsp chicken powder.
  4. Mix well.
  5. Lastly add spring onion leaves before serving.


Ginger Rice Recipe in Urdu and English

At Masala TV you can check complete Ginger Rice Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show . Check out the other best recipes of chefs Zubaida Tariq.

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