Haray Lehsun kay Parathay Recipe | Rida Aftab

Preparation time
20 mins

Cook Time
30 mins

Serves
2-3 persons

Ingredients

  • Flour ½ kg
  • Finely Chopped Garlic 250 gms
  • Finely Chopped Green Chilies 4
  • Cumin Seed 1 tsp
  • Finely Chopped Onion 1
  • Whole Coriander 2 tsp
  • Red Chili Powder 2  tsp
  • Salt 1 tsp
  • Ghee (for frying) as required
 

Methods

  1. In a bowl, green chilies, garlic, onion, cumin seeds, whole coriander, red chili powder, salt and mix well.
  2. Now make small roti fill it
  3. Cover second roti , in a pan heat ghee and fry parathay.
  4. Haray Lehsun kay Parathay is ready.


Haray Lehsun kay Parathay Recipe in Urdu and English

At Masala TV you can check complete Haray Lehsun kay Parathay Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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