Hari Mirch Tikka Recipe | Rida Aftab

Preparation time
140 mins

Cook Time
160 mins

Serves
2-3 persons

Ingredients

  • Chicken (tikka pieces) 4
  • Raw Tomatoes ½ kg
  • Yogurt 1 cup
  • Green Chilli Paste 4 tbsp
  • Oil 4 tbsp
  • Papaya Paste 1 tsp
  • Cumin Seeds (roasted) 1 tsp
  • Chaat Masala 1 tsp
  • Garlic Paste 1tbsp
  • Turmeric Powder ½ tsp
  • Salt ½ tsp
  • Lemon Juice 2 tbsp
  • Coriander powder& Mint 1 cup
 

Methods

  1. Marinate chicken pieces with yogurt, ginger garlic paste, papaya paste, roasted cumin seeds, chaat masala, turmeric powder, salt, lemon juice, and leave it for 2 hours.
  2. In a wok, heat oil add raw tomatoes paste.
  3. Then pour the chicken pieces, cover it for half an hour.
  4. When they are tenders, remove from the stove.
  5. Now add butter, green chillies and let it simmer for 10 minutes.
  6. Hari Mirch Tikka is ready.


Hari Mirch Tikka Recipe in Urdu and English

At Masala TV you can check complete Hari Mirch Tikka Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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