Italian Parmasean Steak

Published in: Latest, Main-Course, Zubaida Tariq
 
Italian Parmasean Steak
    • 25
      mins
    • Preparation
    • 20
      mins
    • Cooking
    • 4
      person
    • Servings
  • 2 chicken steaks marinate with
  • 1tsp garlic powder
  • 1 tsp crushed garlic
  • 1/2 tsp salt
  • 1 tsp black pepper crushed
  • 1 tsp oregano leaves
  • 1 tsp meat tenderiser
  • Soya sauce 2 tbsp
  • Wooster sauce 2 tbsp
  • Oil 1/4 cup

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