Bangladeshi roast Recipe

Ingredients

Chicken 1 kg cut into 4 pieces give cuts on both sides

Ginger garlic 2 tbsp

Yogurt 1 cup

Sugar 1 tbsp

Salt 1 ½ tsp

Mixed Whole spices 1 tbsp

 Bay leaf 1

Whole red chilies 15

Onion 1 large chopped

Oil ¼ cup

Method

Marinate chicken pieces with yogurt, sugar, ginger garlic, salt, leave it for 4 hours. Heat ¼ cup oil add 1 large chopped onion fry till soft and very light golden. Add whole spices, whole red chilies, marinated chicken. Fry well till chicken golden on low flame for 10 minutes. Then add the marination, cover and cook till done. Remove.

Bangladeshi roast Recipe in Urdu and English

At Masala TV you can check complete Bangladeshi roast Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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