Manda Patti

Published in: Latest, Ramadan Recipes
 
Manda Patti
    • 15
      mins
    • Preparation
    • 20
      mins
    • Cooking
    • 4
      person
    • Servings
  • Plain Flour 1 kg
  • Salt As per taste
  • Water As Required While Kneading
  • Oil 7 tablespoons

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