Badami Murgh Recipe

Masala TV recipe of Badami Murgh by Zarnak Sidhwa from Food Diaries. This mouth-watering “Ramadan Recipes” recipe for Badami Murgh can be prepared in 30 minutes and serves 2-4 people.
Recipe Ingredients

Chicken 1 kg
Oil 2 tbsp
Garlic 2-3 cloves
Ginger 1 inch piece
Green chilies 6 – 8
Coriander leaves ½ bunch
Salt 1 tsp
Almonds blanched and ground 10-15
Yogurt 1 cup
Garlic sliced and fried to garnish
Boiled egg to garnish

Recipe Method

Grind green chilies, ginger, garlic, coriander, using little water, heat oil, add chicken and sauté, add green ground masala, water and salt and let cook, when chicken is half done add the curd and almonds. When chicken is done, dish it out and add the sliced and fried garlic, top with boiled egg and serve.


Badami Murgh Recipe in Urdu and English

At Masala TV you can check complete Badami Murgh Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.

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