Masala Tv recipe for

Chicken Manchurian

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Zubaida Tariq

30 Minutes
2-4 People
Main Course
Handi

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Masala TV recipe of Chicken Manchurian by Zubaida Tariq from Handi . This mouth-watering "Main Course" recipe for Chicken Manchurian can be prepared in 30 minutes and serves 2-4 people.

Recipe Ingredients

Chicken Boneless ½ kg
Tomato Ketchup ½ cup
Raw onion paste 1
Corn Flour as required
Soya Sauce 2 tbsp
White vinegar 2 tbsp
Brown Sugar ½ tbsp
Ginger garlic paste 1 tbsp
Salt to taste
Chili Garlic Sauce 2 tbsp
Crushed black pepper 1 tsp
Pine apple cubes 1 small can
Oil ½ cup
Green chilies 4

Recipe Method

Mix ½ kg chicken pieces with cornflour, salt, soya sauce, 1 tbsp white vinegar and 1 tbsp ginger garlic paste. Take some oil in the pan and add in the boneless chicken pieces. Stir fry them. Take ½ cup oil in the pan and add in 1 raw onion paste in it. Fry till it light golden brown. Then add in ½ cup tomato ketchup, 2 tbsp chili garlic sauce, 1 tbsp soya sauce, 1 tbsp white vinegar, ½ tsp brown sugar, 1 small can of pine apple juice and 1 tsp sesame seed oil. Heat the sizzler and put the manchurian in it. Serve hot.