Stuffed Chicken Chili Drumsticks Recipe | Chef Mehboob Khan

Ingredients

• Chicken Drumsticks               4
• Cottage Cheese                      200 gms
• Green Chilies (small)             12
• Green Chilies (medium)        4
• Green chilies (large)              5
• Garlic                                      6 cloves
• Lemons                                   1
• Ginger                                     1 piece
• Egg                                          1
• Oil                                           as required
• Red Pepper (Crushed)           1 tsp
• Flour                                       4 tbsp
• Tomato Paste                         2 tsp
• Coriander Leaves                   3 tbsp
• Cumin                                     1 tsp
• Coriander seeds                     1 tsp
• Carom Seeds                          ½ tsp
• Salt                                          to taste

 

Methods

1. Remove chicken from the drumsticks
2. Now crush carom seeds, cumin, coriander seeds together using hand grinder.
3. In another bowl mix cottage cheese, ground masala , green chilies, garlic, ginger and salt
4. Fill this cheese mixture inside large green chilies and around chicken drumsticks.
5. Now heat oil in a pan and fry garlic, now add stuffed chicken with water, salt and lemon juice, cover and cook for 5 minutes, add tomato paste to it .
6. In a bowl mix eggs, crushed red pepper, flour and salt with some water.
7. Heat oil in another pan. Dip large green chilies in egg mixture and fry .
8. Serve stuffed drumsticks with stuffed green chilies on a platter, garnish with coriander, ginger.