Aaloo Ki Chutney Recipe | Chef Rida Aftab in Tarka

Preparation time
15 mins

Cook Time
15 mins

4 persons


  •  Potato (Boiled)    1
  • Tomatoes (Boiled)    4
  • Garlic Cloves        6
  • Lemon Juice           ½ cup
  • Mint Leaves            ½ bunches
  • Noshader        ¼ tsp
  • Black Salt             ½ tsp
  • Salt               ½ tsp
  • Kashmiri Red Chilies     4


  1.   In a blender, blended boiled tomatoes, garlic cloves
  2. Add lemon juice, mint leaves, noshader, black salt, salt, kashmiri red chilies.
  3. When mix well adds boiled potato cut into small pieces again blended.
  4. Delicious Aalu ki Chutney is ready.

Aaloo Ki Chutney Recipe in Urdu and English

At Masala TV you can check complete Aaloo Ki Chutney Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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