Aalu Bhujia Recipe | Shireen Anwar

Aalu Bhujia
Aalu Bhujia

Aalu Bhujia recipe by Chef Shireen Anwar on live Masala TV program “Masala Mornings”.

Ingredients:

  • Potatoes (boiled) 4
  • Oil ¼ cup
  • Garlic 1 tsp
  • Salt 1 tsp
  • Red Chili Powder 1 tsp
  • Turmeric ½ tsp
  • Onion Seeds 1 tsp
  • Mustard Seeds 1 tsp
  • Curry Leaves few

Method:

  1. Cut potatoes in small squares and boil and keep aside.
  2. Heat oil; add mustard seeds,onion seeds, garlic and little water.
  3. Then add dry spices.
  4. Fry well add potatoes curry leaves, 1 cup water, cover and cook then slightly mash potatoes serve garnished with coriander and green chilies.

Aalu bhujia is always handy to cook and serve among friends and family. For more hand-picked recipes by Chef Shireen Anwar, keep watching Masala Mornings or visit Masala TV website.


Aalu Bhujia Recipe in Urdu and English

At Masala TV you can check complete Aalu Bhujia Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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