Achari Chicken Boti Recipe | Shireen Anwar

Preparation time
15 mins

Cook Time
20 mins

Serves
persons

Ingredients

  • Chicken 1 kg 12 pcs
  • Achar masala 2 tbsp cup
  • Achar gosht masala 2 tbsp
  • Ginger garlic paste 2 tbsp
  • Roasted and crushed cumin 1 ½ tsp
  • Fennel seeds grinded 1 ½ tsp
  • Coriander powder 1 tsp
  • Green chili grinded 1 tbsp
  • Papaya 2 tbsp
  • Salt 1 tsp
  • Turmeric Powder ½ tsp
  • Cumin Powder ½ tsp
  • Crushed red pepper 2 tsp
  • Oil ¼ cup

Methods

 
  1. Marinate chicken boti with papaya ginger garlic.
  2. Add coriander powder, cumin powder, turmeric powder, fennel seeds, salt.
  3. Add achaar masala, achaar gosht masala
  4. And all the rest put in a greased oven trey bake on 180 degrees for 35 mins give dum of coal.
 


Achari Chicken Boti Recipe in Urdu and English

At Masala TV you can check complete Achari Chicken Boti Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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