ACHARI PASTA Recipe | Rida Aftab in Tarka

Ingredients:
Mince                           1 kg
Ridged Elbow            1 packet
Tomatoes            250 gms
Green Chilies                  10
Coriander Leaves                     ½ bunch
Oil                                ½ cup
Crushed Red Chilies                              1 tsp
Ginger Garlic Paste                            1 tsp
Red Chili Powder                                   1 tsp
Salt                                                          ½ tsp
Tamarind Pulp                          2 tbsp
Achar Masala                           2 tbsp

METHOD:
•    In the mince, add red chilies, salt, coriander leaves, finely chopped green chilies, ginger garlic paste, tamarind pulp.
•    In a clay pot, heat oil, add tomatoes paste, achar masala, salt, red chili powder, and yogurt and fry well.
•    Add masala mince and fry add ridged elbow.
•    In the end , Before serving, Sprinkle green chilies and coriander leaves.


ACHARI PASTA Recipe in Urdu and English

At Masala TV you can check complete ACHARI PASTA Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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