Anda Paratha Recipe

Anda Paratha Recipe

Ingredients:

• Flour dough for 2 parathas
• Eggs 2
• Onion (chopped) 1
• Green chilies (chopped) 2;
• Green coriander 2 tbsp
• Cumin powder ½ tsp
• Red chili powder ½ tsp
• Salt to taste
• Ghee as required

Method:

1. Mix egg, onion, green chilies, green coriander and all spices in a bowl.
2. Make a paratha; put on tawa then flip the side and pour half egg mixture on top of paratha with a little ghee.
3. Now turns the side and fry from other side with ghee.
4. In same way make other paratha.
5. Serve hot egg paratha.
6. Note: Use non stick tawa to make egg paratha for a perfect result.

Anda Parath recipes are widely being practiced across Pakistan. To put some twist, try this anda paratha recipe for some value added taste.

Anda Paratha Recipe in Urdu and English

At Masala TV you can check complete Anda Paratha Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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• Zaiqay Ghar Ghar Kay Season 02 (Lahore) | Red Chicken Stew Recipe | Episode 8 | MasalaTv

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