Anday kay kabab Recipe | Shireen Anwar

Preparation time
30 mins

Cook Time
45 mins

Serves
6-8 persons

Ingredients

  • Potatoes (boiled & mashed) 250 grams
  • Eggs (boiled & chopped) 4
  • Onion (chopped) half cup
  • Spring Onions (chopped) half cup
  • Coriander leaves (chopped) 2 tbsp
  • Red Pepper (crushed) 1 ½ tsp
  • Green Chilies (chopped) 4
  • Allspice half tsp
  • Salt 1 tsp
  • Bread Slices (mashed) 4
  • Egg 1 + 1
  • Bread Crumbs for coating
  • Oil for frying
 

Methods

  1. Mix all the ingredients very well with 1 egg, make into small kababs.
  2. Dip in the second beaten egg.
  3. Coat in bread crumbs deep fry in fry pan.


Anday kay kabab Recipe in Urdu and English

At Masala TV you can check complete Anday kay kabab Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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