Badam Ka Halwa By Chef Gulzar

Published 2 years ago  in Desserts, EID Desserts, Gulzar Hussain
 
Badam Ka Halwa By Chef Gulzar
    • 30
      mins
    • Preparation
    • 20
      mins
    • Cooking
    • 2-3
      person
    • Servings
  • Semolina 250gm
  • Almond Paste 1 cup
  • Khoya 250gm
  • Milk 2 cup
  • Sugar ½ cup
  • Almond essence 1 tsp
  • Clarified Butter 1 cup
  • Almonds for garnish
 

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