Badam Ka Halwa Recipe | Chef Gulzar

Preparation time
20 mins

Cook Time
30 mins

Serves
2-3 persons

Ingredients

  • Semolina 250gm
  • Almond Paste 1 cup
  • Khoya 250gm
  • Milk 2 cup
  • Sugar ½ cup
  • Almond essence 1 tsp
  • Clarified Butter 1 cup
  • Almonds for garnish
 

Methods

  1. Make almond paste.
  2. In a pan, heat clarified butter add semolina & cook it.
  3. Now add milk, sugar and almond paste & cook it well.
  4. Then add khoya and almond essence mix it well and cook it till clarified is separate.
  5. In last dish out Halwa & decorate it with almonds & server it.


Badam Ka Halwa Recipe in Urdu and English

At Masala TV you can check complete Badam Ka Halwa Recipe in Urdu and English. This is one of the best recipes by chef Gulzar Hussain at Masala TV show . Check out the other best recipes of chefs Gulzar Hussain.

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