Beef Puff Sticks Recipe | Quick Recipes

This quick and easy recipe of Beef Puff Sticks makes an amazing evening snack. Impress everyone with your cooking skills by making this dish at home!


  • Ground beef                                    300gm
  • Oil                                                       2-3 tbsp
  • Chopped onion                               1
  • Garlic paste                                      1 tsp
  • Salt                                                     to taste
  • Black pepper                                   1 tsp
  • Mustard paste                                 ½ tsp
  • Ketchup                                            1/2 cup
  • Worcestershire sauce                   1 tsp
  • Puff pastries                                     4
  • Egg                                                     1
  • Shredded cheddar cheese           1/2 cup
  • Ice pop sticks                                   as required
  • Water                                                as required
  • Flour                                                  as required
  • Egg                                                     for brushing


  • Preheat the oven to 200°C.
  • Heat oil in a medium pan over medium heat.
  • When the oil is shimmering, add in onion and cook until it looks translucent, for about 3 minutes.
  • Add the garlic and cook until it’s fragrant, about 1 minute.
  • Add ground beef and season it with the salt, pepper, and mustard paste.
  • Cook until the beef browns.
  • Add the ketchup and Worcestershire sauce and stir.
  • Line 2 baking sheets with parchment paper.
  • Lay the thawed puff pastry sheets on a flat surface lined with parchment paper.
  • Using a 3-inch (7 cm) heart-shaped cookie cutter.
  • Transfer the shaped of puff pastry to the prepared baking sheets.
  • Spoon about 1 tablespoon of the beef mixture into the center.
  • Brush the edges of each cut-out with the beaten egg, then place an ice pop stick at the bottom of each shape.
  • Gently lay the remaining cut-outs over each of the filled shapes.
  • With a fork, carefully crimp the edges together all around to seal.
  • Once all are sealed, brush egg wash over the tops of each and then sprinkle the cheddar cheese on top.
  • Bake in an oven at 200°C for 15 minutes, or until the pastry is puffed and golden.
  • Serve hot and fresh!

Beef Puff Sticks Recipe in Urdu and English

At Masala TV you can check complete Beef Puff Sticks Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .

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