Bengan Bhujiya By Shireen Anwar - Masala TV

Bengan Bhujiya By Shireen Anwar

Published 3 years ago  in Main-Course, Masala TV Shows, Shireen Anwar
 
Bengan Bhujiya By Shireen Anwar
    • 45
      mins
    • Preparation
    • 30
      mins
    • Cooking
    • 2-3
      person
    • Servings
  • Eggplant (sliced) half kg
  • Oil ¼ cup
  • Chopped onion half cup
  • Garlic chopped 1 tsp
  • Cumin seeds 1 tsp
  • Mustard seeds 1 tsp
  • Turmeric 1/4 tsp
  • Curry leaves 1 stick
  • Green chilies 4 – 5
  • Tomatoes 2 choperized
  • Salt 1 tsp
  • Chili powder 1 tsp
  • Coriander leaves 2 tbsp
 

More From Masala TV