Burgers in Garlic Sauce - Masala TV

Burgers in Garlic Sauce

Published 5 years ago  in Fast Food, Zarnak Sidhwa

Burgers in Garlic Sauce
Mutton or beef mince 1/2 kg
Chopped onion 1
Salt 1 tsp
Ground pepper 1/4 tsp

For the Sauce:
Heads of garlic 6 (large)
Extra virgin olive oil 1/2 cup
Bread slices (remove crust) 2
Lemon juice 2 tbsp
Salt to taste
Pepper to taste

Place garlic bulbs in foil. Drizzle with some olive oil and sprinkle with salt. Wrap in the foil and bake in preheated oven at 200 degrees C for 45 minutes or until soft. Cool garlic, chop off top, and squeeze out garlic cloves. Soak bread in water for 1 minute, squeeze dry, and place in food processor. Add garlic and process into a smooth paste. Add lemon juice, and gradually add rest of olive oil in a smooth stream to make a paste. Add salt and pepper to taste. Mix ground meat, onions, salt, and pepper. Shape into 4 patties. Place on preheated pan or grill until cooked. Serve with garlic sauce.