Butter Chicken Roll Recipe

Preparation time
15 mins

Cook Time
20 mins

4 persons


  • Chicken Pieces              ½ kg
  • Fresh Cream                  ½ packet
  • Red chili flakes              1 tsp
  • Crushed Black Pepper  1 tsp
  • Raw Papaya Paste        1 tsp
  • Ginger Garlic Paste      1 tbsp
  • Butter                            1 tbsp
  • Oil                                  2 tbsp
  • Salt                                to taste
  • Parathay                        6-8
  • For Salad:
  • Onions                           2
  • Lemons                         2
  • Chopped Green chilies4
  • Chopped Mint leaves  ½ bunch
  • Salt                                to taste


  1. For salad: Take onions in the bowl, add in lemon juice, salt, mint leaves and 4 chopped green chilies.
  2. Salad is ready.
  3. Wash chicken pieces and add in  tsp papaya paste, 1 tbsp ginger garlic paste and salt.
  4. Add the chicken in the pan, and cook till the water dries.
  5. Then add in ½ packet fresh cream, 1 tsp red chili flakes.
  6. Add  1 tsp crushed black pepper, 1 tbsp butter and 2 tbsp oil. Cook it.
  7. Fill the chicken n the parathas and add onion salad on it. Roll them  and serve.

Butter Chicken Roll Recipe in Urdu and English

At Masala TV you can check complete Butter Chicken Roll Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .

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