Appetizers

Japanese Salad

Japanese Salad IngredientsPrawns 200 grams Cucumber 1Lettuce Leave 3-4 Carrot 1For DressingMayonnaise 3 tbspChili Sauce 4 tbspChopped Garlic 3-4 Lemon […]

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Apricot Sauce

Apricot Sauce Ingredients Apricot 125 grams Vinegar ½ cupCrushed Red Chili 1 tspCinnamon Powder 1 pinch Sugar ½ cupCrushed and […]

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Green Chili Pickle

Green Chili PickleIngredients:Green Chillies125 gmOil ¾ cupSalt to tasteCumin 1 tspNigella Seeds 2 tspCrushed Red Chili 1 tspTurmeric ¼ tspRoasted […]

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Taco Sauce

Taco Sauce Ingredients Chopped Onion 1 Coriander Seeds 1 tspCumin Seeds 1 tspRed Chili Paste 1 tbspGarlic 4-5 cloves Chopped […]

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Jaga Bata

Jaga Bata IngredientsBoiled Potatoes 500 gramsCrushed Black Pepper ½ tspSoya Sauce 1 tbspButter ½ cupSalt as required Method Take 500 […]

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