Main-Course

Afghani Dum Pulao

Ingredients: Sela Rice              ½ kg Meat                    ½ kg Carrot                  250gm Apple                   2 Salt                      ½ tsp Onion                  1 Tomatoes

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Hari Bhari Biryani

Ingredients: Rice                     750 gm boiled Chicken             1 kg Oil                       ½ cup Onion                 1 cup chopped Brown […]

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Spicy Chaanp Biryani

Ingredients: mutton chops                     750 gm Ginger finely chopped     1 tbsp Garlic finely chopped      1 tbsp Yogurt                                   1 […]

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Balochi Tikka Karahi

Ingredients: Chicken                                                750 gm Clarified butter                 1 cup Crushed garlic                    ½ cup Finely chopped ginger   4 tbsp Chopped green chilies   [&he

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Kachi Chicken Ki Biryani

Ingredients: Chicken cubes (small)                    750 gm Papaya paste                                     1 tbsp Fried onion                                         ¾ cup Lemon juice         

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Balochi Karahi

Ingredients:   Chicken                         1kg Garlic                             1tbsp Ginger                            1tbsp Black pepper crushed  1tbsp Cumin crushed             2tbsp Chaat masala 

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White Saucy Chicken

Ingredients: chicken breast strips 2 Ginger garlic            1 tsp Green chili grinded 1 tsp Black pepper ½ tsp Salt […]

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Karhi Cholay

Ingredients: Chickpeas boiled          250gm Yogurt                           ½ kg Gram flour                    2tbsp Crushed coriander       2tsp Crushed cumin             2tsp Red chili                    

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Fried Kolhapuri Chicken

Ingredients: Chicken boneless cubes      ½ kg Ginger garlic paste              1 tbsp Green chili paste                  1 tbsp Chili […]

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