Chanp Qorma Recipe | Zubaida Tariq

Preparation time
15 mins

Cook Time
25 mins

Serves
4 persons

Ingredients

  • Mutton Chops ½ kg
  • Yogurt 1 cup
  • Ginger Garlic Paste 1 tbsp
  • Red Chilies (crushed) 1 tbsp
  • Coriander (crushed) 2 tbsp
  • All Spices (crushed) 1 tsp
  • Qorma Masala 2 tbsp
  • Salt to taste
  • Onions (finely chopped) 3
  • Oil 1 cup
  • INGREDIENTS FOR SIMMER:
  • Cardamoms 5
  • Poppy Seeds 1 tsp
  • Cumin Seeds 1 tsp
  • Finely Chopped Almonds 8

Methods

  1. Mix and chop 5 small cardamoms, 1 tsp poppy seeds.
  2. Add 1 tsp white cumin and 8 finely chopped almonds.
  3. Now heat 1 cup oil and add 3 finely chopped onions and golden brown them and spread them on the issue so that it becomes crisp.
  4. After taking out the onions, add ½ kg mutton chops, 1 cup yogurt, 1 tbsp ginger garlic paste and salt as required and dry out the water.
  5. Cook it for a while and add 1 tbsp crushed red chilies.
  6. Add 2 tbsp crushed coriander, 1 tsp crushed all spices and crushed onions.
  7. Now cook it and add 2 cup hot water.
  8. When oil starts coming up, add crushed masala and put it on simmer for 10 minutes.
  9. Delicious chops qorma is ready.


Chanp Qorma Recipe in Urdu and English

At Masala TV you can check complete Chanp Qorma Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show . Check out the other best recipes of chefs Zubaida Tariq.

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