Chefs

Masoor ki Daal Recipe

Masoor ki Daal: Ingredients: 1 Cup – red lentil soaked 1 Large – Onion chopped 1 Large – Tomato chopped […]

Chicken aalo shorba

Chicken aalo shorba: Ingredients: 500 grm chicken boti with bones2-3 medium potato ( cut into large pieces)1 medium onion chopped2 […]

Daal Qeema by Tahir Chaudhary

Ingredients: Beef Mince 450 gms Yellow lentil 150gms Onions 2 Tomatoes (chopped) 2 Ginger (chopped) 1 tbsp Garlic Cloves (chopped) […]

Aalu Temater Bhujya by Tahir Chaudhary

Aalu Temater BhujyaIngredientsPotatoes (cubes) 3-4Tomatoes (chopped) 3Cumin Seed 1/2 tspSalt 1 tspRed Chili Powder 1/2 tspTurmeric 1/4 tspTara Garam Masala […]

Chili Karela Beef Dry

Chili Karela Beef DryIngredients:Beef 350gmsBitter Gourd 500 grmsOnion 1Tomato (chopped) 1Coriander (crushed) 2tspsCumin (crushed) 1 tspRed Chili Powder 1tspTurmeric Powder […]

Keema aalo matar by Tahir Chaudhary

Keema aalo matar: Ingredients: 400 grm beef mince1 cup green peas2medium potato cubed1 medium onion sliced2 medium tomatoes chopped2 tbsp […]

Chinese Drumsticks

Ingredients: Wings Drumsticks ½ kg Honey 2 tbsp Soya Sauce 2 tbsp Sesame seeds ½ cup Ginger garlic paste 1 […]

BUTTER CHICKEN ROLL

Ingredients: Chicken pieces ½ kg Fresh cream ½ packet Red chili flakes 1 tsp Crushed black pepper 1 tsp Raw […]