Chicken Nihari by Chef Gulzar - Masala TV

Chicken Nihari by Chef Gulzar

Published 3 years ago  in Gulzar Hussain, Main-Course
 
Chicken Nihari by Chef Gulzar
    • 60
      mins
    • Preparation
    • 45
      mins
    • Cooking
    • 6
      person
    • Servings
  • Chicken (without bones) 1 kg
  • Chicken Stock 1 kg
  • Yogurt 250 gm
  • Ginger Garlic Paste 4 tbsp
  • Coriander Powder 2 tbsp
  • Black Salt 2 tbsp
  • Red chili Powder 2 tbsp
  • Garam Masla Powder 2 tbsp
  • Dried Ginger Powder 2 tbsp
  • Aniseeds Powder 1 tbsp
  • White Cumin Seeds ½ tsp
  • Black Cumin Seeds ½ tsp
  • Turmeric ½ tsp
  • Nutmeg ¼ tsp
  • Mace ¼ tsp
  • Loaf 3-4 pc
  • Green Cardamom 3-4 pc
  • Bay Leaves 1-2 pc
  • Oil 1-1/2 cup
  • Flour ½ cup
  • Star Anise 1 pc
  • Cinnamon 1 piece
  • Citric Acid 1 pinch
  For Decoration:
  • Coriander ½ bunch
  • Mint Leaves ½ bunch
  • Onion Brown (Fried) 1-2 pc
  • Green Chili 2-3 pc
  • Lemon 1 pc
  • Ginger 1 piece
 

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