Chicken Saute Sticks Recipe | Chef Gulzar at Dawat

Chicken Saute Stick Recipe




Chicken Breast

Ginger Paste

All Purpose Flour

Crushed Black Pepper

Roasted Peanuts

Brown Sugar

Soya Sauce



Barbeque Sticks


½ kg

1 tbsp                 

1 tbsp

1 tsp

½ cup

2 tbsp

3 tbsp

2 tbsp

to taste

as required



For sauté sticks: take ½ kg of chicken breast piece cut into slices sprinkle to taste salt and leave it. take a chopper add 1 tbsp of ginger paste 2 tbsp of brown sugar , ½ cup of roasted peanuts, 1 tbsp of all purpose flour, 1 tsp of crushed black pepper, 3 tbsp of soya sauce, add to taste salt and 2 tbsp of oil blend it and make a paste. Now add ½ kg of chicken slices and marinate it, then skewer the chicken into barbeque sticks. Take a fry pan adds some oil and fry it or bake it or roasted on coal. At last take it out in a serving platter and serve it with sauce.



Chicken Saute Sticks Recipe in Urdu and English

At Masala TV you can check complete Chicken Saute Sticks Recipe in Urdu and English. This is one of the best recipes by chef Chef Zakir at Masala TV show . Check out the other best recipes of chefs Chef Zakir.

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