Chocolate Mousse with Pomegranate Sauce Recipe | Quick Recipe

Chocolate Mousse with Pomegranate Sauce | Quick Recipe

A luscious pomegranate sauce and a sprinkling of seeds add a festive touch to this delectable mousse served in fancy glasses.

Ingredients:

 

  • Unsalted Butter                 6 tbsp
  • White chocolate chips      ¾ cup
  • Heavy whipping cream     3 cup
  • Cream                                    3-4 tbsp
  • Sugar                                     6 tbsp
  • Egg yolks                               3
  • Gelatin                                   1 tbsp
  • Warm water                        2 tbsp

 

For Sauce:

 

  • Cornstarch                           1 tbsp
  • Cold water                           2 tbsp
  • Pomegranate juice             1 cup
  • Pomegranate seeds           ¼ cup

 

 

METHOD:

  • In a bowl, mix butter, white chocolate chips, 6 tbsp cream and sugar.
  • Then beat egg yolks well, pour it in a pan and cook well.
  • Now soak gelatin in the water. Once it is soaked add to the chocolate mixture and allow it to cool.
  • Then mix the whipping cream and allow it to cool.
  • Now in the water, add cornstarch and pomegranate juice. Cook well until it becomes thick, allow it to cool.
  • In the end, garnish the mousse with pomegranate sauce and pomegranate seeds. Serve chilled.


Chocolate Mousse with Pomegranate Sauce Recipe in Urdu and English

At Masala TV you can check complete Chocolate Mousse with Pomegranate Sauce Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .

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