Classic mayonnaise Recipe

Classic mayonnaise
Medium Fresh Eggs Yolks 2
Dijon Mustard 1 tsp
White Wine Vinegar or Lemon juice 2 tbsp
Olive Oil 1 cup
Salt to test
Ground White Pepper as required
Whisk egg yolks, mustard and vinegar in a medium bowl. Using an electric whisk, add oil, first drop by drop, then in a slow, steady stream. (If mixture curdles or splits, add a little hot water and beat vigorously.) Add salt and white pepper to taste. Refrigerate 1 to 2 days.

Classic mayonnaise Recipe in Urdu and English

At Masala TV you can check complete Classic mayonnaise Recipe in Urdu and English. This is one of the best recipes by chef Tahir Chaudhary at Masala TV show . Check out the other best recipes of chefs Tahir Chaudhary.

Top relevant recipes of Classic mayonnaise Recipe in Urdu

Your email address will not be published. Required fields are marked *