Creamy Chicken Enchiladas Recipe | Dawat | Abida Baloch | Fusion Food

Creamy Chicken Enchiladas Recipe | Dawat
Creamy Chicken Enchiladas Recipe | Dawat

A delicious blend of Chicken and cream paste mixed with Shredded cheddar cheese and crushed red chilies, this Creamy Chicken Enchiladas recipe is a treat to make. Ty it out and thank us later.

Watch this Masala TV video to learn how to make Creamy Chicken Enchiladas and Corn Masala Rice Recipes. This show of Dawat with Chef Abida Baloch aired on 4 February 2021.







  • Butter 3 tbsp
  • Flour 3 tbsp
  • Chicken stock 1 cup
  • Cream 1 cup
  • Chopped green chili few
  • Salt & pepper to taste
  • Cream cheese 1 cup
  • Onion powder 2 tsp
  • Ground cumin 2 tsp
  • Salt and pepper to taste
  • Shredded chicken 1 cup
  • Tortillas 6
  • Shredded cheddar cheese1 cup

Preheat oven to 350°. In a large bowl, mix cream cheese, onion powder, cumin, salt and pepper until smooth. Stir in chicken.
Place 1/4 cup chicken mixture down the center of each tortilla. Roll up and place seam side down in two greased baking dishes.
In a medium sauce pan, melt butter. Whisk in flour and let cook and thicken for 1 minute, Add chicken broth and whisk until smooth. Stir in cream and green chili. Take sauce off the heat and pour it over the enchiladas. Top with remaining shredded cheese. Bake, uncovered, until cheese is melted.


  • Cooked rice 2 cups
  • Corn 1 cup
  • Onion (chopped) 1
  • Tomato (chopped) 1
  • Bell pepper (cubed) 1 cup
  • All spice powder 1 tsp
  • Green coriander 2 tbsp
  • Chopped green chilies 3-4
  • Red chili powder 1 tsp
  • Butter 1 tsp
  • Salt to taste
  • Oil ¼ cup

Heat oil adds onion and fry till golden. Then add tomatoes and cook well. Add salt, red chili powder, all spice powder and cook masala well. Then add rice, corn, green coriander, green chilies, bell pepper, and butter and mix well. Serve.

Creamy Chicken Enchiladas Recipe in Urdu and English

At Masala TV you can check complete Creamy Chicken Enchiladas Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.

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