Creamy Tandoori Koftay - Masala TV

Creamy Tandoori Koftay

Published 2 years ago  in Latest, Main-Course
 
Creamy Tandoori Koftay
    • 25
      mins
    • Preparation
    • 15
      mins
    • Cooking
    • 4
      person
    • Servings
 
  • for Koftay
  • Chicken mince                     ½ kg
  • Tandoori masala                 2 tbsp
  • Ginger garlic paste             1 tsp heaped
  • Onion                                                ½ cup chopped
  • Coriander leaves                2 tbsp chopped
  • Green chilies chopped      2
  • Corn flour                             2 tbsp
  • Egg                                         1
  • Bread slice                            1 large
  • Ingredients for Gravy
  • Brown onion grinded ½ cup
  • Tomatoes 2 blended
  • Yogurt ½ cup
  • Tandoori masala 2 tbsp heaped
  • Ginger garlic 1 tbsp
  • All spice powder ½ tsp
  • Cumin roasted and crushed 1 tsp
  • Green chilies 2 chopped
  • Kasuri methi ½ tsp
  • Oil ½ cup

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