Dahi Bhalle Channa Chat Recipe

Dahi Bhalle Channa Chat
Dahi Bhalle Channa Chat

Dahi Bhalle Channa Chat Recipe:

  • Recipe: Dahi Bhalle (Lentil dumplings in yogurt sauce)
  • Makes: About 12-16 Dahi Bhalle depending upon the size


For Bhalle/Dumplings:
To grind:

  • 150 gm Urad Dal/Skinned Split Black Lentils
  • 50 gm Yellow Moong Dal/Split red lentils
  • 1 tsp Cumin Seeds
  • 2-3 Green Chilies
  • 1 pinch baking soda
  • A Small piece of Ginger (optional)
  • Water to add grinding (just few spoons)
  • Salt as per taste
  • 3-4 Black Peppers
  • 2tsp Chopped Coriander leaves
  • Oil for shallow frying
  • 1 cup Channa boiled
  • For Yogurt Sauce:
  • 500 gm Yogurt
  • 2 pinches of Black salt or Chaat masala
  • ¼ tsp Cumin Powder
  • 3-4 tsp Tamarind Chutney
  • Coriander leaves for garnishing
  • Salt as per taste


  1. Wash and then soak urad dal and moong dal for atleast 5-7 hours
  2. Grind it along with green chilies and ginger, adding little water.
  3. Make a thick batter.
  4. Add salt, cumin seeds, coriander powder, black pepper powder.
  5. Mix all the ingredients into a smooth batter.
  6. Now take a spoonful of this batter and shallow fry it in hot oil over medium to low flame till light golden brown.
  7. Let the Bhalle cool and later soak them for 2-3 minutes in luke warm water.
  8. Squeeze out the water by pressing each bhalla between palms of your hands.
  9. Place them in a serving bowl or plate and cover them generously with beaten curd.
  10. Sprinkle black salt , cumin powder, red chilli powder and/or chaat masala and garnish it with coriander leaves.

Present yummy Dahi Bhalle Channa Chaat before family and guests and enjoy the most delicious recipe of channa chaat.

Dahi Bhalle Channa Chat Recipe in Urdu and English

At Masala TV you can check complete Dahi Bhalle Channa Chat Recipe in Urdu and English. This is one of the best recipes by chef Tahir Chaudhary at Masala TV show . Check out the other best recipes of chefs Tahir Chaudhary.

Top relevant recipes of Dahi Bhalle Channa Chat Recipe in Urdu

Your email address will not be published. Required fields are marked *