Deghi Roast Recipe

Preparation time
15 mins

Cook Time
20 mins

Serves
4 persons

Ingredients

  • Chicken 1
  • Garlic Paste 1 tbsp
  • Yogurt (With Out Water) ½ cup
  • Red Chili Powder 1 tbsp
  • Turmeric Powder ½ tsp
  • Cumin Powder 1 tsp
  • All Spice Powder 1 tsp
  • Lemon Juice 2-3 tbsp
  • All Purpose Flour 1 tbsp
  • Yellow Food Color 1/3 tsp
  • Oil as required
  • Lahori salt or Salt to taste
  • Chaat Masala as required
   

Methods

  1. Take a 1 salim chicken and cuts off. Take a mixing bowl add 1 tbsp of ginger garlic paste
  2. Add½ cup yogurt , 1 tbsp of red chili powder , ½ tsp of tumeric powder , 1 tsp of cumin seeds
  3. Add 1 tsp of all spice powder , 2-3 tbsp of lemin juice , 1 tbsp of all purpose flour
  4. Add 1/3 tsp of yellow food colour , as required oil and add to taste salt make a paste and marinate the chicken for 1 hour.
  5. Now take a cooking pan add as required water heat the water.
  6. Now with the help of strainer or cloth steam the chicken.
  7. Now take it out in a preheated oven and bake it for 200 C take it out in a serving platter garnish with lemon slices
  8. Now sprinkle the chat masala and serve it.


Deghi Roast Recipe in Urdu and English

At Masala TV you can check complete Deghi Roast Recipe in Urdu and English. This is one of the best recipes by chef Gulzar Hussain at Masala TV show . Check out the other best recipes of chefs Gulzar Hussain.

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