Degi Pulao Recipe | Quick Recipes | Masala TV

Degi Pulao | Quick Recipes
Degi Pulao | Quick Recipes

Here is the perfect recipe of Degi Pulao with Succulent meat, fluffy rice and amazing mix of spices. Give it a try!


  • Boneless mutton                   ½ kg
  • Soaked sela rice                     750 grams
  • Onion                                      3  (200 gm)
  • Tomatoes                               4
  • Garlic paste                            1 tbsp
  • Ginger paste                          1 tbsp
  • Oil                                           1cup
  • Degi Pulao Masala                 1 packet
  • Water                                     as per need
  • Water                                     3-3 ½ cup




  • In a bowl soak sela rice for about 45 minutes.
  • Then heat oil/clarified butter and fry the onions.
  • Add ginger paste, garlic paste and tomatoes.
  • Cook for about 5 minutes.
  • Now add degi pulao masala and cook well for about 1 minute.
  • Then add mutton and cook on medium heat for about 5 minutes.
  • Add 3 glasses or as required water and cook properly on a medium heat.
  • Once the beef is cooked add soaked sela rice.
  • Also add 4 glasses water and salt, mix and allow it to boil.
  • Now cover and cook for about 15 minutes.
  • Then mix well and serve hot with salad, mint leaves and chutney.

Degi Pulao Recipe in Urdu and English

At Masala TV you can check complete Degi Pulao Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .

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