Dum Murgh Recipe | Rida Aftab

Dum Murgh
Dum Murgh

Dum Murgh by Rida Aftab

Ingredients:

  • Chicken 1 kg
  • Vinegar ½ cup
  • Onions 3
  • Yogurt 250 gms
  • Curry Leaves 10
  • Button Red Chilies 10
  • Black Pepper (crushed) 1 tsp
  • Finely Chopped Green Chilies 6
  • Salt 1 tsp
  • Garam Masala Powder 1 tsp
  • Coriander Powder tsp
  • Turmeric ½ tsp
  • Oil ½ cup
  • Ginger Garlic 1 tbsp
  • Coal 1 piece
  • Onions for serve
  • Tomatoes for serve
  • lettuces for serve

Method:

1. Marinate chicken with onions, vinegar and leave it 2 and 3 hours.
2. In a pan, heat oil add curry leaves , when aroma comes add chicken and cook on high flame.
3. When dries the water add yogurt ,button red chilies ,crushed black pepper, salt, coriander powder, turmeric, ginger garlic, mix and cover it.
4. When oil surfaces, add finely chopped green chilies, and give coal steam.
5. In the end, sprinkles garam masala.
6. Serve with onions and Lettituces.

Dum Murgh by Rida Aftab is ready to be served among family with joy. For more food recipes, eid ul fitr & eid recipes special by Chef Rida, keep browsing Masala TV.


Dum Murgh Recipe in Urdu and English

At Masala TV you can check complete Dum Murgh Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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