Egg Paratha Recipe

Methods

1. First knead flour and leave for 15 minutes.
2. Now mix pomegranate seeds powder, green chilies
3. Add salt and red chili powder in boiled potatoes then make small balls.
4. Then make ball of kneaded dough and put potato mixture on it and close it.
5. Now roll down and cook on iron griddle.
6. Now beat egg coat paratha in it and shallow fry it now spread butter and serve.

A proper desi breakfast cannot start without a good Ande ka paratha and some tea. This is considered the most typical breakfast of any desi household. It is not only an healthy option to start your day with but it is also full of nutrients and gives you that kick-start to begin your day full of energy. There are variety of different Andha paratha recipes followed by different households depending on their preferences, there could be a Masala Egg Paratha Recipe or a Crispy Egg Paratha, or a normal egg paratha recipe. Any good Egg paratha recipe requires basic ingredients like anda, chilies, some spices, tomatoes, onions and then some dough and butter to make those crispy parathas. Even if you follow any complex or fancy Egg Paratha Recipe in Urdu, even that will be super basic and require similar ingredients with an addition of few new ones. Even though everyone knows how to make a good Egg paratha but don’t worry if you are still don’t know how to make it, follow any simple egg paratha recipe in Urdu and soon you will be making most delicious Anda parathas and might as will come up with your own anda paratha recipe.