Fillet o Fish Burger

Published 6 months ago  in Fast Food, Latest, Main-Course
 
Fillet o Fish Burger
    • 20
      mins
    • Preparation
    • 15
      mins
    • Cooking
    • 4
      person
    • Servings
  • Boneless fish                                     ½ kg
  • Flour                                                      1 cup
  • Egg                                                         1
  • White Pepper                                    ½ tsp
  • Salt                                                         ½ tsp
  • Oil                                                           for frying
  • Mustard paste                                  1 tsp
  • Bread crumbs                                    1 cup
  • Garlic powder                                    1 tsp
  • Cheese (sliced)                                 3
  • Burger bun                                         3
  • Iceberg (shredded)                         1 cup
  • Mayonnaise                                       5 tbsp
  • Ketchup                                               6 tbsp
  • Potato chips                                       2 cup

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