Fish and Chips Recipe

Fish and Chips


Fish Flay ½ kg
Potato 1 kg
Egg 1
Oil for frying
Water 1 cup
Plain Flour 1 cup
Salt 1 tsp
Black Pepper Powder ¼ tsp
Vinegar 1 tsp
Baking Powder ¼ tsp


Cut fish flay into 8 slices.
Apply vinegar and marinate for 10 minutes
Mix flour, baking powder, salt, pepper, egg and water
In a bowl and make a batter.
Coat fish slices in the batter and deep fry till golden brown.

For Chips:
Cut potato in ¼ inches chips
Soak in chilled water for 40 minutes and strain
Fry in hot oil for 2 minutes and drain on a pepper towel.
Coat fries with ¼ cup corn flour and put them in deep freezer.
Fry the freeze chips in hot oil until golden.

Fish and Chips Recipe in Urdu and English

At Masala TV you can check complete Fish and Chips Recipe in Urdu and English. This is one of the best recipes by chef Tahir Chaudhary at Masala TV show . Check out the other best recipes of chefs Tahir Chaudhary.

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