Fish Sizzler Recipe | Gulzar Hussain
Apr 23, 2024 at 08:06 PM (GMT -04:00)
Check out the Fish Sizzler Recipe in Urdu. Learn how to make best Fish Sizzler Recipe, cooking at its finest by chef Gulzar Hussain at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Fish Sizzler Recipe, ingredients and complete Method.
Preparation time
30 mins
Cook Time
45 mins
Serves
3-4 persons
Ingredients
- Boneless Fish (Cubed) ½ kg
- Onion (Sliced) 1
- Garlic Paste 1 tsp
- Yogurt 1 cup
- White Cumin Seeds 1 tsp
- Black Cumin Seed 1 tsp
- Paprika Powder ½ tsp
- Kabab Cheeni Powder ½ tsp
- Red Chili Paste 1 tbsp
- Sesame Seeds 1 tbsp
- Vinegar ½ cup
- Fried, Crushed Onions 2
- Papaya Paste 3 tbsp
- Clarified Butter as required
- Salt to taste
Methods
- In a mixing bowl add garlic paste, yogurt, whit cumin seed, black cumin seeds, paprika powder, kabab cheeni powder, red chili paste and sesame seeds
- Then add vinegar, crushed onions, papaya paste, clarified butter and salt
- Mix everything well
- Now add the fish and leave it to marinate
- Fry marinated fish in wok and add water
- When the water has dried and fish is tender, the dish is ready
- Heat the sizzling platter and add a layer of sliced onions
- Add the fish and serve
Fish Sizzler Recipe in Urdu and English
At Masala TV you can check complete Fish Sizzler Recipe in Urdu and English. This is one of the best recipes by chef Gulzar Hussain at Masala TV show . Check out the other best recipes of chefs Gulzar Hussain.
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