FIVE SPICE FISH Recipe | Shireen Anwar
Apr 23, 2024 at 01:31 PM (GMT -04:00)
Check out the FIVE SPICE FISH Recipe in Urdu. Learn how to make best FIVE SPICE FISH Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check FIVE SPICE FISH Recipe, ingredients and complete Method.
Preparation time
20 mins
Cook Time
25 mins
Serves
4 persons
Ingredients
- Boneless fish half kg
- Salt 1 tsp + half tsp
- Pepper half tsp + half tsp
- Egg 1
- Flour 1 tbsp heaved
- Corn flour 2 tbsp heaved
- Onion sliced 1
- Green chili sliced 6
- Spring onion 1 cut into 1 inch pieces
- Coriander leaves q cup
- Crushed garlic 1 tsp heaved
- Red chili garlic sauce 1 tbsp
- Dark soy 1 tbsp
- Oil quarter cup
- Sweet sauce 2 tbsp
- Chili oil 2 tbsp
- Oyster sauce 1 tbsp
- INGREDIENTS FOR BATTER:
- Flour 3 tbsp
- Corn flour 2 tbsp
- Water quarter cup to make batter
- 5 spice powder 1 tsp
Methods
- Marinate fish salt and pepper half tsp each, 1 tbsp flour, 1 tbsp corn flour and egg.
- Make thick batter with the given ingredients.
- Dip fish in batter and deep fry for 5 mins.
- METHOD FOR SAUCE
- Heat oil quarter cup add crushed garlic with all the seasonings and vegetables.
- Lastly add the fried fish add chili oil for glaze.
- Five spice fish is ready to serve.
FIVE SPICE FISH Recipe in Urdu and English
At Masala TV you can check complete FIVE SPICE FISH Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.
