Fry Chicken Tawa Piece Recipe | Lazzat | Samina Jalil | Desi Food
Check out the Fry Chicken Tawa Piece Recipe in Urdu. Learn how to make best Fry Chicken Tawa Piece Recipe , cooking at its finest by chef Samina Jalil at Masala TV show Lazzat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Fry Chicken Tawa Piece Recipe , ingredients and complete Method.
Fry Chicken Tawa Piece is a wonderful blend of delicious flavours and lots of chilies. Let this Fry Chicken Tawa Piece set your taste buds on fire!
Watch this Masala TV video to learn how to make Fry Chicken Tawa Piece and Baked Coconut Pudding Recipes. This show of Lazzat with Chef Samina Jalil aired on 29 July 2020.
Ingredients:
- Chicken tikka leg piece 3
- Cayenne pepper 1 tbsp
- Ginger garlic paste 1 tbsp
- Salt 1 tsp
- Lemon juice 3 tbsp
- Citric acid 1 pinch
- Clarified butter 4 tbsp
- Coal 1 piece
Ingredients for Masala:
- Yogurt ¾ cup
- All spice powder ¾ tsp
- Cumin powder ¾ tsp
- Turmeric 2 pinches
- Coriander powder 1-1/2 tsp
- Green coriander as required
- Green chilies as required
- Lemon sliced as required
- Butter 4 tbsp
- Tomatoes 2
Method:
Apply mark on chicken tikka and leave for whole night. Mix all ingredients of masala in yogurt. Cut green coriander , green chilies and tomatoes. Add chicken in pot cook on high flame for 15 minute. Give a smoke of coal. Add butter on tawa add chopped green chili, green coriander and tomatoes. Add ½ cup of water cook. Add tikka with yogurt mixture and mix well. When it dries out leave for simmer. Add roasted tikka, green chilies, lemon juice and green coriander mix well. Serve with onion rings.
Fry Chicken Tawa Piece Recipe in Urdu and English
At Masala TV you can check complete Fry Chicken Tawa Piece Recipe in Urdu and English. This is one of the best recipes by chef Samina Jalil at Masala TV show Lazzat. Check out the other best recipes of chefs Samina Jalil.
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