Gulti Recipe | Tarka | Chef Rida Aftab | Dessert

Gulti Recipe | Tarka | Rida Aftab
Gulti Recipe | Tarka | Rida Aftab

Blasting with flavours, this Gulati is dvine! Make this at home for happy ocassions and treat your loved ones!

Watch this Masala TV video to learn how to make Gulti Recipe and Hari piyaz qeema Recipes. This show of Tarka with Chef Rida Aftab aired on 1 January 2020.

 

 

 

Ingredients:

  • Rice ½ kg
  • Sugar ½ kg
  • Ghee ½ cup
  • Whole dried milk 250 gm
  • Almonds, pistachios (slices) 2 tbsp
  • Green cardamoms 6
  • pethe ki mithai chopped 250 gm
  • screw pine essence few drops

 

Method:
Soak rice for 2 hours.
Now boil rice till full done.
In a pan, heat ghee add cardamom with half cup water and sugar, cook stirring till sugar melts.
Add fried khoya, cook till khoya dissolved and slightily brownish.
Add boiled rice and keep stirring.
After this add finely chopped pethe ki mithai, almonds and pistachio and mix.
In the end, add few drops of kewra essence, let it simmer until gulati is ready.

Ingredients:

  • Beef mince ½ kg
  • Boiled spinach 1 kg
  • Spring onion 250 gm
  • Green chili 6
  • Tomatoes ½ kg
  • Turmeric ½ tsp
  • Salt 1 tsp
  • Cumin 1 tsp
  • All spice powder 1 tsp
  • Bay leaves ½ tsp
  • Oil as required

 

Method:
In a wok, add mince, water, tomato, ginger and all the other spices. Allow it cook. Once the water is dry, add spinach and oil. Cook for a while. Then add spring onions and green chilies, cover it for 10 minutes and serve hot.


Gulti Recipe in Urdu and English

At Masala TV you can check complete Gulti Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show Tarka. Check out the other best recipes of chefs Rida Aftab.

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