Hong Kong Fried Chicken by Shireen Anwar - Masala TV

Hong Kong Fried Chicken by Shireen Anwar

Published 3 years ago  in Fast Food, Shireen Anwar
 
Hong Kong Fried Chicken by Shireen Anwar
    • 45
      mins
    • Preparation
    • 30
      mins
    • Cooking
    • 3-4
      person
    • Servings
  • Chicken (Boneless, cubed) ½ kg
  Ingredients for Marination:
  • Flour ½ cup
  • Corn Flour ½ cup
  • Egg (Beaten) 1
  • Garlic (Crushed) 1 tsp
  • Dark Soy Sauce 1 tbsp
  • Light Soy Sauce 1 tbsp
  • Vinegar 1 tbsp
  • Salt ½ tsp
  • Black Pepper ½ tsp
  • Oil For deep frying
  Ingredients for Sauce:
  • Garlic (Crushed) 2 tsp
  • Vinegar 2 tbsp
  • Brown Sugar 2 tbsp
  • Ketchup 2 tbsp
  • Worcestershire Sauce 2 tbsp
  • Water ½ cup
  • Salt ½ tsp
  • Black Pepper ½ tsp
  • Corn Flour 1 tbsp
  • Oil As required
 

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