Hyderabadi Mutton Kadhi Recipe | Lively Weekends

Learn how to make this hyderabadi mutton kadhi dish which can be made amazingly quick. Try it out and share your reviews.

Watch this Masala TV video to learn how to make Hyderabadi Mutton Kadhi,Bajaray Kay Kabab and Berry Mousse Shake Recipes. This show of Lively Weekend with Host Kiran Khan aired on 2 November 2019.






  • Mutton ½ kg
  • Oil ½ cup
  • Yogurt ½ kg
  • Gram flour ½ cup
  • Almond powder 1 tbsp
  • Turmeric 1 tsp
  • Coconut milk ½ cup
  • Salt to taste
  • Onion 1

Ingredients for green spices:

  • Green chilies 8-10
  • Cumin 1 tsp
  • Green coriander 30 gm

Ingredients for Tarka:

  • Onion 1
  • Whole red chilies 8-10
  • Crushed garlic 2 tsp
  • Nigella seeds 1 tsp
  • Cumin 1 tsp
  • Curry leaves 8-10
  • Oil as required

Heat oil add onion fry well. Add green spices, turmeric and salt cook on low flame. In a bowl add yogurt, mix gram flour and coconut milk. Beat well. Add mutton with almonds cook. Apply tarka on it. For tarka heat oil add onion, whole red chilies, crushed garlic, nigella seeds, cumin and curry leaves cook well. Blend all ingredients of green spices.


  • Berries 2 cup
  • Cream ½ cup
  • Milk 1 cup
  • Condensed milk 2 tsp
  • Sugar 1 tsp
  • Ice cubes as required

Blend all ingredients in blender. Pour in glass and serve.


  • Beef minced ½ kg
  • Green onion 3
  • Tomatoes 1
  • Green coriander 30 gm
  • Green chilies ground 1 tsp
  • Ginger garlic 1 tsp
  • Crushed coriander ½ tsp
  • Crushed red chili ½ tsp
  • All spice powder ½ tsp
  • Turmeric ½ tsp
  • Pearl millets flour 1 cup
  • Egg 1
  • Salt to taste

Mix all ingredients in beef minced and keep in fridge for marinate around 2 hour.
Form round kabab from mixture. Heat oil in pan and golden fry them. Serve with chutney.

Hyderabadi Mutton Kadhi Recipe in Urdu and English

At Masala TV you can check complete Hyderabadi Mutton Kadhi Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show Lively Weekends. Check out the other best recipes of chefs .

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