Jangli karahi Recipe
Apr 24, 2024 at 10:58 AM (GMT -04:00)
Check out the Jangli karahi Recipe in Urdu. Learn how to make best Jangli karahi Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Jangli karahi Recipe, ingredients and complete Method.
Preparation time
15 mins
Cook Time
15 mins
Serves
4 persons
Ingredients
- Mutton chops ½ kg
- Batair 4
- Chicken ½ kg 8 pieces
- Boiled eggs 4
- Prawns 250 gm cleaned
- Oil ½ cup
- Onion chopped 1 ½ cup
- Ginger garlic paste 2 tbsp
- Chili powder 2 tsp
- Salt 1 ½ tsp
- Turmeric ½ tsp
- Roasted and crushed coriander 1 tbsp
- Roasted and crushed cumin 1 tsp
- Tomatoes ½ kg sliced
- Yogurt ½ cup
- Kasori methi 1 tbsp
- Allspice 1 tbsp
- Ginger sliced 2 tbsp
- Coriander leaves chopped 2 tbsp
- Green chilies 4 sliced
Methods
- Par boiled mutton chops and keep aside, heat oil in a wok, fry onion till transparent
- Add ginger garlic paste with boiled mutton chops, batair and fry spices with sliced tomatoes, cover and cook till chops and batair tender
- Add chicken with yogurt, cover and cook for 15 minutes
- Add in prawns, ginger, chopped coriander, green chilies, allspice, kasuri methi, butter, boiled eggs, leave it on dum till oil comes on top.
- Serve with nan.
Jangli karahi Recipe in Urdu and English
At Masala TV you can check complete Jangli karahi Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.
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