Jhatpat Anda Masala Recipe | Shireen Anwar
Check out the Jhatpat Anda Masala Recipe in Urdu. Learn how to make best Jhatpat Anda Masala Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Jhatpat Anda Masala Recipe, ingredients and complete Method.
- Boils eggs 6
- Oil half cup
- Fenugreek seeds half tsp
- Whole red chilies 4
- Chili powder 2 tsp
- Curry leaves 10 – 12
- Garlic 2 tsp
- Green chilies 2 – 3
- Coriander powder 1 tsp
- Cumin seeds 1 tsp
- Tomatoes puree 2 tbsp
- Tomato choparized 3
- Coconut milk half cup
- Coriander leaves 2 – 3 tbsp
- Turmeric half tsp
- Onion chopped 1
- Heat oil in a pan add chopped garlic, fenugreek seeds, button red chilies, white cumin seeds, and curry leaves.
- Add in salt turmeric chili powder, tomato puree, and choprized tomatoes
- Fry well until oil comes top then add coconut milk add boil eggs, coriander leaves green chilies.
- Leave it on Dum for 5 min serve with Naan.
Jhatpat Anda Masala Recipe in Urdu and English
At Masala TV you can check complete Jhatpat Anda Masala Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.