Jhenga Biryani Recipe | Dawat | Abida Baloch | Desi Food
Check out the Jhenga Biryani Recipe in Urdu. Learn how to make best Jhenga Biryani Recipe , cooking at its finest by chef Abida Baloch at Masala TV show Dawat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Jhenga Biryani Recipe , ingredients and complete Method.
If you haven’t tried this Jhenga Biryani Recipe yet, you are missing out on the most tempting, aromatic and scrumptious Biryani of your life. What are you waiting for? Have this one today!
Watch this Masala TV video to learn how to make Jheenga Biryani And Olive Chicken Recipes. This show of Dawat with Chef Abida Baloch aired on 24 May 2021.
Ingredients:
- Prawns (cleaned) 300gm
- Basmati Rice boiled 1.5 cup
- Garlic ginger Paste 1 tbsp
- Fried Onions 2
- Red Chili Powder – 2 tbsp
- Coriander powder 2tbsp
- Yogurt 1/2 cup
- All spices powder 1 tbsp
- Lemons 2
- Salt to taste
- Turmeric Powder – ½ tsp
- Curry Leaves 2
- Oil as required
- Green masala as required
Method:
Preparing Biryani Curry: Heat up oil in a saucepot, add whole spices then add garlic and ginger and cook for 2 minutes. Add curry leaves and cook for 2 more minutes. Then all spices along with yogurt and tomato and cook. When water dries up, add prawns and cook on fast flame for 5 minutes. See if mixture is ready and oil comes up, add salt and remove the pot from stove. Layer biryani with prawn’s masala cooked rice Hara masala, lemon and give Dum for 10 minutes and serve hot
Ingredients:
- Chicken 1/2 kg
- Dried rosemary 1 tsp
- Garlic ginger paste 1tbsp
- Salt and pepper to taste
- Extra virgin olive oil 4 tbsp
- Olives chopped 1 cup
- Chicken broth ¼ cup
Method:
Sprinkle rosemary, pepper and salt in the chicken. In a pan heat oil over medium-high heat and fry chicken then add all ingredients and cook 2-3 minutes or until chicken done.
Jhenga Biryani Recipe in Urdu and English
At Masala TV you can check complete Jhenga Biryani Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.
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