Kalmi vada Recipe | Shireen Anwar
Apr 19, 2024 at 05:16 AM (GMT -04:00)
Check out the Kalmi vada Recipe in Urdu. Learn how to make best Kalmi vada Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Kalmi vada Recipe, ingredients and complete Method.
Preparation time
45 mins
Cook Time
60 mins
Serves
6-8 persons
Ingredients
- Gram lentil 1 cup
- Yellow lentils ½ cups
- Green chilies 3
- Coriander leaves 2 tbsp chopped
- Ginger 1 tbsp chopped
- Onion chopped half cup
- Crush red pepper 1 tsp
- Hot oil 1 tbsp
- Cumin crushed 1 tsp
- Coriander crushes 1 tsp
- Black pepper 1 tsp
- Sambal Oelek 1 tbsp
- Salt 1 tsp
- Oil for deep frying
Methods
- Soak both the daal separately for 4 hours.
- Grind them along.
- Transfer the daal paste in to bowl add in all the ingredients , mix well with your hands beating well for 10 mins.
- Heat oil for deep frying fry Vadas on medium heat till light brown.
- Drain after 15 mins, cut the vadas in 2 pieces each re heat oil and deep fry till golden brown serve with any chatni.
Kalmi vada Recipe in Urdu and English
At Masala TV you can check complete Kalmi vada Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.
