Khasta Paratha Recipe | Shireen Anwar at Masala Mornings

Preparation time
10 mins

Cook Time
20 mins

Serves
2 persons

Ingredients

  • Wheat flour         2 cups
  • Flour                 ½ cup
  • Egg                 1 beaten
  • Cumin Seeds         1 tsp
  • Salt                 ½ tsp
  • Ghee             6 tbsp
  • Baking Powder         1 tsp
  • Milk                 150 ml

Methods

  1. Sieve flour and baking powder.
  2. Add salt, ghee and cumin seeds.
  3. Mix very well.
  4. Make into a dough using milk and egg.
  5. Keep aside covered for 30 mins.
  6. Flatten and roll out each round into flat 5 inch disc.
  7. Cook as parathas.
  8. Khasta paratha should be crisp.


Khasta Paratha Recipe in Urdu and English

At Masala TV you can check complete Khasta Paratha Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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